Two Magpies Bakery

Dedicated to doughnuts

£80.00

COME AND LEARN HOW TO MAKE SWEET YEASTED BRIOCHE DOUGH AND CREATE YOUR OWN DELICIOUS DOUGHNUTS.

USING HAND MIXING TECHNIQUES WE’LL MIX AND DEVELOP THE DOUGH THEN SCALE, SHAPE AND PROVE BEFORE FRYING AND FILLING THEM AND DECORATING WITH CUSTARDS, JAM AND HONEYCOMB THAT YOU’VE MADE YOURSELF.

YOU’LL LEAVE THE COURSE WITH 6 FILLED DOUGHNUTS AND THE DOUGH TO MAKE 6 MORE AT HOME.

LENGTH OF CLASS: HALF DAY (9am arrival for 9.15am start – 1pm finish)

COST: £80

SUITABLE FOR ALL LEVELS OF EXPERIENCE

ALLERGENS: WHEAT GLUTEN, DAIRY, EGGS

WHAT’S INCLUDED: REFRESHMENTS ON ARRIVAL AND MID MORNING. ALL INGREDIENTS, ALL EQUIPMENT, RECIPE FOLDER AND A TWO MAGPIES APRON.

ALL CLASSES ARE HELD IN OUR BAKESCHOOL, LONDON ROAD, DARSHAM, SUFFOLK , IP173QR

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